Are you thinking about starting a Food & Beverage Business? Opening a Food & Beverage business is an exciting but challenging experience. Before you rush out and start, there are a few things you need to consider...
1. Location
When it comes to opening a Food & Beverage business, the location that you choose will play a huge role in determining whether you are successful or not. Before you think about starting a Food & Beverage business it is important that you choose your location wisely.
It is important that you choose a location that is both highly visible and generates strong foot traffic. You want a location that people can easily find without needing to learn about you online or through paid advertising.
Location prices will vary depending on the space and where you are located. To get prime positioning, expect to pay a premium. Having a good location will set your business up for success.
2. Costs
It’s not cheap to start a Food & Beverage business. From rent to shop build and products there are some fairly large upfront costs that you need to understand and consider.
Before you start a Food & Beverage business, it is important that you put together a cost analysis to understand how much you will require in order to get up and trading. It is important to note that you will need to have a financial buffer that allows you to trade with minimal customers and cashflow in your initial trading months.
3. Product Selection
What type of Food & Beverage business do you want to operate? Are you looking to target a sub-industry like Bread or Juice? It is important that you know and understand what type of Food & Beverage business you want to operate before you begin.
The type of food and beverage business that you are looking to operate will impact your expenses and future plans. Once you understand what type of business you want to run, you then need to familiarize yourself with how you are going to source those products to sell to the customer.
4. Staff
Your choice of staff will make or break your business. It is important to consider how many staff you will require, how much it will cost to employ them and more importantly how you will go about hiring and training them.
Hiring staff is a big job, it is important that you familiarize yourself with the process and what the legal requirements of having staff are. When it comes to recruiting, you need to choose team members that are motivated, reliable and share the same passion for the industry as you do. The last thing that you want to have as a new business is to poor staff. Poor staff will impact workplace morale and more importantly the customers.
5. Marketing
Marketing is an expensive but necessary part of running any business. How are you going to acquire customers? What type of strategies are you going use? The type of marketing strategies that your business chooses will need to engage and motivate customers to purchase from you instead of the competition.
It is important that you get your head around the different types of marketing mediums and understand exactly how you are going to go about acquiring customers. Each marketing medium has their own advantages, disadvantages, and costs.
To see good results, you will need to plan your marketing strategically and implement budgets to ensure you minimize the risk of cash burn.
Related Article: Best Ways to Market Your B2B Food & Beverage Business.
Final Word,
Starting a Food & Beverage business is a fulfilling experience. To maximize your chance of success, it is important that you plan and familiarize yourself with the industry prior to launch. The 5 things presented above should be considered prior to starting a Food & Beverage business in Australia.
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